Ambassador Banashri Bose Harrison
Honorary Executive Director, Tasting India Symposium
Honorary Executive Director, Tasting India Symposium
Chairperson, Apeejay Surrendra Park Hotels
Chairperson, The Bird Group
Founder-Chairman, Easy Diner,
and The Postcard Hotels
Doyenne of Indian cookery writers, actress and International television personality.
Chairman, Select Group, and
Co-Founder, Naturewala / Vardan Agrotech
Executive Director, The Lalit Suri
Hospitality Group
Senior Adviser for Food Policy, Nordic
Council of Ministers
Founder-CEO, Impresario Entertainment & Hospitality
President, Indian Association of Tour Operators (IATO)
Managing Director, Olive Bar & Kitchen
Pvt. Ltd.
Deputy Managing Director, Creative Travel
Senior Hotelier and Founding Partner, Heirloom Residences: The Collection
Global Director, SDG2 Advocacy Group;
Facilitator, Chefs’ Manifesto
Co-Founder, Sweden Foodtech
Vice President, Sweden India Business Council
India’s first Michelin-starred chef-restaurateur based out of U.K.
President, Indian Federation of Culinary Associations
Corporate Chef (Luxury Dining), Old World Hospitality; Chef,Indian Accent
Chef-Promoter, Monkey Bar and Toast & Tonic; writer of food essays
Editor- Mycity4kids
Author of Bombay Takeaway, a book on Mumbai’s/India’s food culture; reporting for Swedish Television from India for 10+years
Sweden’s top food journalist, writes for Dagens Nyheter; culinary tour operator
President, Masterchef Berlin jury; food journalist for Der Feinschmecker